• ​Use as a meat alternative product

• Production of burger patties, meatballs, dumplings, lasagne

• Fillings for peppers, cabbage rolls, pasta sauces

Our Legu Crispies are vegan, gluten-free, lactose-free, temperature-stable, tasteless, have a high absorption and binding of liquids and are free of E numbers. We offer the Teltex Legu Criespies in organic quality.

The coastal bean we use for production guarantees the best raw material quality, optimized transport routes, sustainability in cultivation and processing, and regionality.